Sunday, April 26, 2009

Heavenly Jell-O

1 large package Jell-O
1 large package vanilla pudding (NOT INSTANT)
3 cups water

Put Jell-O, pudding, and water into sauce pan. Bring to a boil. Boil one minute and remove from heat. Pour into a bowl and refrigerate 4-6 hours. Top with whip cream and ENJOY!!

We love orange or peach Jell-O, but any flavor can be used.

1 comment:

Kay said...

And ya know, I was just craving jello yesterday! You were reading my mind. ☺ Sounds good... Mmm..